December 8, 2020
1:30 pm – 2:30 pm
Webinar – No Cost
It’s widely known that human vision performs adequately for a certain period of time, but is subject to distraction and subsequent mistakes. Multiple quality control studies show that human inspectors consistently find only 80% of the defects, while, in some applications, machine vision has been shown to approach a 0% inspection failure rate. And, as technology prices drop, and the ease of use increases, machine vision continues to be a more attractive option for small and medium-sized manufacturers, particularly in the Food & Beverage industry.
On December 8th, Robotics Automation Engineering Expert Jonathan Perez and Technical Services Senior Consultant Matt Minner will discuss how machine vision can help Food & Beverage manufacturers gain real, measurable metrics by:
- Increasing throughput by eliminating nonconforming product & packaging
- Improving quality by verifying all parameters of an item
- Protecting consumers to make sure products are labeled properly for identification
- Tracking products to ensure items are where they need to be
Jonathan Perez, Robotics Automation Engineering Expert, CMTC Contractor
Matt Minner, Senior Consultant, Technical Services, Catalyst Connection
Email Molly Reichard with any questions at email@example.com.